- 1 (50 ounce) can chicken, deboned (sweet sue is the brand i use)
- 2 (10 1/2 ounce) cans cream of chicken soup
- Ritz crackers (use 1/2 sleeve)
- 1 (6 ounce) box Stove Top stuffing mix (Chicken or herb flavor)
- salt & pepper
- 10 -12 buns
- Mix together.
- Put into a crock pot.
- Cook on the Low setting for 2-3 hours.If the recipe is doubled, Cook 1 hour on High, then turn down to the low setting for 3 hours.
- Serve on Buns.