- 1 cup graham cracker crumbs
- 1⁄2 cup butter, melted
- 2 cups powdered sugar
- 2⁄3 cup peanut butter
- 1 teaspoon vanilla
- 1 cup chocolate chips, melted (6 oz.)
- Combine everything but the chocolate chips, and press in a greased 8x8" pan.
- Spread melted chocolate chips over top with a spatula, covering entire surface. Chill 2 hours.