Sweet Cornbread

(17)


Comments 53 comments   

Servings: 12
READY IN
45mins
Ingredients
  • 1⁄2 cup cornmeal
  • 1 1⁄2 cups flour
  • 2⁄3 cup sugar
  • 1 tablespoon baking powder
  • 1⁄2 teaspoon salt
  • 1⁄3 cup oil
  • 3 tablespoons melted butter
  • 1 tablespoon honey
  • 2 eggs, beaten
  • 1 1⁄4 cups milk
Directions
  • Preheat oven to 350.
  • In a bowl, combine cornmeal, flour, sugar, baking powder, and salt.
  • Add the oil, melted butter, honey, eggs, and milk.
  • Pour into a greased 8-inch square pan.
  • Bake for 35 minutes.
 

Go back to the Main Page of the Archives.