No Bake Bars

(17)


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Servings: 16
READY IN
15mins
Ingredients
  • 3 cups corn flakes, crushed
  • 1 cup crunchy peanut butter
  • 1⁄2 cup sugar
  • 1⁄2 cup white corn syrup
  • 6 ounces chocolate chips
Directions
  • Heat peanut butter, sugar and corn syrup over low heat to melt. Stir in cereal.
  • Pat into a 8x8 lightly greased pan. (I line my pan with foil and then lightly spray it. When it is time to cut them, the foil lifts right out.).
  • Melt chocolate chips over low heat or in the microwave and spread over top. Cool until firm.
 

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